Wednesday, September 23, 2009

Chocolate Chip Cheese Ball

8oz package cream cheese, softened
1/2c. butter, softened
1/4 tsp vanilla extract
3/4c. powdered sugar
2 Tbl brown sugar, packed
3/4c. mini semi-sweet chocolate chips

Combine cream cheese, butter and vanilla. Blend until fluffy. Add sugars and mix well. Fold in chocolate chips. Cover and refrigerate for 2 hours. Shape dough into a ball, cover with plastic wrap and refrigerate for 1 hour.
Serve with sugar cookies, vanilla wafers and graham cracker sticks.

2 comments:

heather said...

I've never seen this before. I am gonna try it at our next family function.

Vennesa said...

Sounds good!