Tuesday, September 23, 2008

ZUCCHINI BROWNIES w/ FROSTING

Brownies:
2 C Zucchini, grated
2 C Sugar
1 C Oil
3 Eggs
1/2 C Milk
1 T Vanilla
2 1/2 C Flour
1/4 C Cocoa
1 tsp Baking Soda
1/4 tsp Baking Powder
1/4 tsp Salt
Combine all ingredients and mix well. Pour into jelly roll pan that's been greased and sugared. Bake for 25-35 min at 350.Let cool completely. Frost with recipe below.
Frosting:
1/2 C Butter
1/4 C Cocoa
6 T Milk
4 C Powdered Sugar
1 T Vanilla
Combine all ingredients and mix with electric beaters til smooth.

This is Rachel's G-ma's recipe, except for the sugared pan part. You can just do flour if you want, but who doesn't like a bit of extra sugar?!! It is so good!

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