1 cup Popcorn (unpopped)
2-3 TB coconut oil melted
3-4 TB nutritional yeast
popcorn salt*
1 large paper bag
*to make popcorn salt, just blend salt into powder in your blender. It sticks to the popcorn so much better.
Pop the popcorn in an air popper 1/2 cup at a time. Pour it into the paper bag. Pour in the coconut oil (trying not to get it all over the bag) and sprinkle in the nutritional yeast and popcorn salt. Shake and serve.
This recipe makes a A LOT of really good popcorn.
Thursday, March 8, 2012
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